Sonya Mamoriska
Direktur Transformasi & Hubungan Kelembagaan
Indonesia International Rice Conference (IIRC) merupakan acara utama yang dipersembahkan oleh Perum BULOG untuk mengangkat diskusi dan kolaborasi mengenai isu-isu aktual perberasan dalam menghadapi tantangan global. IIRC 2024 akan diselenggarakan pada tanggal 19-21 September 2024 di Bali International Convention Center - The Westin Nusa Dua, Bali.
Bertemakan “Rice Resilience: Adapting to Global Challenges,” IIRC 2024 berfungsi sebagai platform penting bagi para pemangku kepentingan di kalangan industri, pemerintah dan pembuat kebijakan, akademisi, serta masyarakat untuk berkumpul, berbagi wawasan, dan mengkatalisasi aksi menuju masa depan perberasan yang berkelanjutan.
IIRC 2024 akan menampilkan beragam sesi, termasuk pidato utama dari para ahli ternama, diskusi panel interaktif, business match, dan pameran yang menampilkan kemajuan terkini dalam industri, teknologi, dan inovasi beras. Dengan mengikuti IIRC 2024, para peserta akan mendapatkan wawasan tentang dinamika pasar, tren industri, dan kemajuan teknologi terkini di sektor perberasan serta pengalaman yang menarik dari field trip ke Subak Bali.
Kami mengundang Anda untuk bergabung dalam Indonesia International Rice Conference 2024 seiring dengan dimulainya perjalanan penting menuju masa depan beras yang lebih berketahanan dan berkelanjutan.
Download Brosur Acara
Time | Agenda | Speaker |
---|---|---|
09.00 - 14.00 | Guest Arrival - Check in | |
14.00 - 14.15 | Opening Ceremony - National Dance | |
14.15 - 14.30 | Welcoming Speech from Director of Transformation and Institutional Relations of BULOG |
Sonya Mamoriska Director of Transformation and Institutional Relations of BULOG |
14.30 - 14.45 | Keynote Speech from World Bank |
Speaker: Carolyn Turk Country Director for Indonesia and Timor-Leste, East Asia and Pacific, World Bank. |
14.45 - 15.00 | Keynote Speech from Indonesian Food Agency |
Arief Prasetyo Adi Head of Indonesian National Food Agency |
15.00 - 15.30 | Coffee Break | |
15.30 - 16.30 |
Panel Discussion : Rice Resilience, Adapting to Global Challenge |
Speakers : Inez Slamet-Loedin Head - Rice Genetic Design & Validation Unit, International Rice Research Institute Sonya Mamoriska Director of Transformation and Public Relation of BULOG Ageng Setiawan Assistant Programme FAO Moderator: Bustanul Arifin University of Lampung |
16.30 - 17.30 | Networking Coffee Break | |
Note: *TBC (Invited Speakers) |
Time | Agenda | Speaker |
---|---|---|
09.00 - 10.00 |
Panel Discussion: Global Rice Challenges |
Speaker: Animesh Shrivastava Lead Agriculture Economist, Agriculture and Food Global Practice, East Asia, and Pacific Region, World Bank Dandy Satria Iswara Expert Staff for International Relations to the Minister of Trade/ Indonesia Ambassador to the WTO (2021-2024) Ministry of Trade of the Republic of Indonesia Moderator: Anisa Dwi Utami IPB University |
10.00 - 10.30 | Coffee Break | |
10.30 - 11.30 |
Panel Discussion: Food Technology and Innovation |
Speaker: Hasil Sembiring IRRI Regional Representative for Southeast Asia Kei Kajisa Professor of Division of Natural Resource Economics, Kyoto University Moderator: Erizal Jamal National Research and Innovation Agency of Republic of Indonesia |
11.30 - 13.30 | Lunch & Social Networking | |
13.30 - 14.30 |
Panel Discussion: Market Dynamic |
Speaker: Tanya Rana Associate Editor Rice, S&P Global V Subramanian Co-Founder of SS Rice News Fuad Garib Managing Director GARIBSONS (PVT) LTD Moderator : Sujarwo University of Brawijaya |
14.30 - 15.30 |
Special Talk Indonesia Rice Outlook & Roles of Industry to Support Rice Resilience |
Speaker: Sutarto Alimoeso Ketua Perpadi Karan Prem Lohana Director Jatlee Commodities Unupom Kausik National Cooperative Export Limited Moderator: M. Husen Sawit APPERTANI |
15.30 - 16.00 | Coffee Break | |
16.00 - 16.30 | Closing Remarks | - |
19.00 - 20.00 | Dinner and Special Performance Indonesia Culture | |
Note: *TBC (Invited Speakers) |
Time | Agenda | Speaker |
---|---|---|
08.00 - 16.00 | Field Trip to Jatiluwih Rice Terrace | |